Fisher Island hosts an intimate Napa-style dinner

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A few weeks ago, Fisher Island Club Executive Chef Stephane Caporal and celebrity chef Michael Chiarello hosted an intimate Napa-style dinner for Club Members at the Vanderbilt Mansion.

The dinner featured delectable culinary creations such as Cavatelli e Gamberoni, made of Gulf prawns with ricotta and Santa Barbara sea urchin pasta, and Carre d’Agnello alla Griglia, a Cabernet-grilled rack of lamb.

View the gallery below.

 

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